A curated set of standout tables and local favorites.
Local favorites & classics
George's at the Cove. The Village · California Coastal / American — La Jolla's most iconic dining institution for over 40 years, with three distinct levels including the beloved rooftop Ocean Terrace offering sweeping…
Fleurette. La Jolla / UTC · French Riviera / Mediterranean — Chef Travis Swikard's Côte d'Azur-inspired opening — named one of Robb Report's 13 Most Exciting Restaurant Openings in America — features…
Roppongi Restaurant & Lounge. The Village · Asian Fusion / Sushi — A La Jolla original from 1998, Roppongi reopened in late 2024 after a decade-long absence with a remodeled space and menu led by Executive Chef Alfie Szeprethy.…
Puesto La Jolla. The Village · Modern Mexican — Puesto's original location — two blocks from the Cove — repeatedly voted Best Tacos and Best Margarita by La Jolla Village News readers. Family-founded by…
Osteria Romantica. La Jolla Shores · Regional Italian — Founded in 2004 on the Shores' village square of Avenida de la Playa, this neighborhood trattoria serves homemade bread, fresh-daily pasta, and recipes drawn…
Duke's La Jolla. The Village · Hawaiian / Coastal American — Two-story oceanfront restaurant on Prospect Street named for Duke Kahanamoku, father of modern surfing. Famous for Hula Pie, tropical cocktails, and one…
Eddie V's Prime Seafood. The Village · Prime Seafood / Steakhouse — Upscale destination on Prospect Street featuring a daily-landed fresh oyster bar, premium cuts, and live jazz in the lounge. Fish arrive from pristine…
The Cottage La Jolla. 7702 Fay Ave · 4.5★ (2,907 reviews)
Fine dining & Michelin
The Marine Room. La Jolla Shores · Contemporary Seafood / Fine Dining — Open since 1941, this shoreline landmark features picture windows where high-tide waves crash just beyond the glass during its famous High Tide…
Catania. The Village · Coastal Italian — Michelin-listed coastal Italian on the rooftop of La Plaza with panoramic ocean views, handmade pastas, fresh crudo, and wood-fired pizzas from a 5,000-pound…
Nine-Ten. The Village · Farm-to-Table / California — Michelin-recognized restaurant inside the landmark Grande Colonial Hotel, where daily menus are built around hand-selected produce from Chino Farms and…
Born and Raised. 1909 India St · 4.5★ (3,517 reviews)
Juniper and Ivy. 2228 Kettner Blvd · 4.6★ (2,764 reviews)